Recipe · SmartNutrition
Rye toast with cottage cheese and tomatoes
Light, filling and full of protein. Good for the office too.
1 serving
267 kcalper serving
16.8 gprotein
35.2 gcarbs
6.4 gfat
Ingredients
- Rye bread60 g
- Cottage cheese100 g
- Cherry tomato60 g
- Black pepper1 g
Method
- Toast the rye bread.
- Spread the cottage cheese on top.
- Add the halved cherry tomatoes and a pinch of black pepper.
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