Recipe · SmartNutrition
Chicken fajitas
Spiced chicken and peppers wrapped in warm tortillas.
2 servings
577 kcalper serving
43.8 gprotein
61.5 gcarbs
16.2 gfat
Ingredients
- Chicken breast (raw)300 g
- Bell pepper2 bell peppers · 238 g
- Onion1 onion · 110 g
- Flour tortilla4 tortillas · 180 g
- Olive oil10 ml
- Paprika3 g
- Cumin2 g
- Salsa60 g
Method
- Cut the chicken, peppers and onion into strips.
- Toss the chicken with the paprika and cumin.
- Cook everything in the oil over high heat for 8–10 minutes.
- Warm the tortillas, fill them and add the salsa.
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