Recipe · SmartNutrition

Honey-mustard pork tenderloin with sweet potato

Name: Honey-mustard pork tenderloin with sweet potato
Yield: 2
Ingredients: 400 g Pork tenderloin (raw); 30 g Mustard; 15 g Honey; 400 g Sweet potato (raw); 10 ml Olive oil

by SmartNutrition

Lean pork with a sticky glaze and roasted sweet potato.

2 servings

489 kcalper serving

45.7 gprotein

47.3 gcarbs

12.8 gfat

Save it in SmartNutrition

Honey-mustard pork tenderloin with sweet potato

Ingredients

Pork tenderloin (raw)400 g
Mustard30 g
Honey15 g
Sweet potato (raw)400 g
Olive oil10 ml

Method

Heat the oven to 200 °C. Roast the sweet potato wedges with the oil for 15 minutes.
Mix the mustard and honey and brush the pork with it.
Add the pork to the tray and roast for 20 minutes; rest 5 minutes before slicing.

Make your own with AI

SmartMatrix puts recipes, training, study and money in one account, with AI included every month. Free.

Create a free account